As a guideline, I always come back to "The Dirty Dozen and Clean Fifteen" guide. This is a list released by the Environmental Working Group revealing which produce has the highest/lowest pesticide residues. Of course, organic food is always much healthier since there are much more strict standards than just not using pesticides in order to be a certified organic producer. But this list has been very helpful to me in deciding where I spend my grocery money.
The Dirty Dozen (Most Pesticide Residue. Buy these organic!)
- Celery
- Peaches
- Strawberries
- Apples
- Blueberries
- Nectarines
- Bell Peppers
- Spinach
- Cherries
- Kale/Collard Greens
- Potatoes
- Grapes (Imported)
- Onions
- Avocado
- Sweet Corn
- Pineapple
- Mango
- Sweet Peas
- Asparagus
- Kiwi
- Cabbage
- Eggplant
- Cantaloupe
- Watermelon
- Grape Fruit
- Sweet Potateo
- Honeydew Melon
As I organically grow more food in my own garden, I'm also starting to notice that certain produce has more problems with bugs than the others. I'm not an expert on this subject but herbs will be the last thing I buy organic since many kinds of herbs can be actually used to repel bugs in my garden.
I hope this information is helpful for you to eat healthier and stay within your budget!
No comments:
Post a Comment